Obesity Medicine

Dr. Kebret Kebede is a dedicated physician, educator, and global health advocate. Holding an M.D. from Aristotle University, he has practiced medicine in both Europe and the United States. As a biology professor at Nevada State College, Dr. Kebede integrates his medical expertise into teaching, offering pre-nursing students real-world insights into human anatomy and pathology. Passionate about multicultural education, he has presented nationally on diversity in anatomy and physiology education. Beyond academia, he is committed to global medical missions, providing care to underserved communities while inspiring future healthcare professionals to embrace service and

Dr. Kebret Kebede’s research focuses on human anatomy, physiology, medical education, and multicultural approaches to healthcare training. He is particularly interested in cadaver-based learning, pathology, and innovative teaching methods in anatomy and physiology. His work also explores global health initiatives, diversity in medical education, and the impact of medical missions on student learning and community healthcare.

Dr. Chaodong Wu is a renowned physician-scientist and tenured Associate Professor in the Department of Nutrition and Food Science at Texas A&M University. As a Faculty Fellow of Texas A&M AgriLife Research, his work focuses on advancing nutritional biochemistry and metabolic health. With over 50 publications in peer-reviewed journals, Dr. Wu is a respected voice in his field and serves on the editorial board of the Journal of Nutritional Biochemistry. His research continues to shape the future of nutrition science and human health.

Dr. Chaodong Wu's research focuses on nutritional biochemistry, metabolic health, and the molecular mechanisms linking nutrition to disease prevention. He is particularly interested in obesity, inflammation, and metabolic disorders, exploring how dietary interventions can regulate metabolic pathways to improve health outcomes.

Professor Kennedy is a distinguished expert in public health nutrition, renowned for her dedication to advancing research capacity, fostering innovation, and strengthening academic research culture. With a career built on collaboration, mentorship, and groundbreaking research, she has become a driving force in the evolution of public health strategies, shaping policies and approaches that improve nutrition and overall well-being at both national and global levels.

A Passion for Public Health Nutrition

From the outset of her career, Professor Kennedy has been deeply committed to understanding and addressing complex nutritional challenges that impact communities worldwide. Her expertise spans nutritional epidemiology, diet-related disease prevention, and health promotion, with a particular focus on developing evidence-based strategies that enhance public health outcomes.

Her work emphasizes not just the science of nutrition but also the societal, cultural, and policy-driven factors that influence dietary habits and health behaviors. By combining rigorous research with real-world applications, she has contributed to transformative public health initiatives aimed at reducing malnutrition, obesity, and non-communicable diseases.

Building Research Excellence & Academic Leadership

As a dedicated academic, Professor Kennedy has played a pivotal role in strengthening research capacity within academic institutions, particularly within the Department of Clinical Sciences and Nutrition. She actively cultivates a supportive and dynamic research culture, mentoring colleagues, guiding early-career researchers, and helping to elevate research profiles across the department.

Her leadership extends to securing research funding, guiding policy-oriented projects, and fostering international research collaborations that drive impactful discoveries in nutrition science. She firmly believes in the power of multidisciplinary research, forging strong partnerships between nutrition, epidemiology, public health, medicine, and social sciences to tackle some of the most pressing health challenges of our time.

Championing Interdisciplinary Collaboration & Innovation

Professor Kennedy’s work is defined by her commitment to collaboration across faculties, universities, and external organizations. She actively engages with government agencies, non-profit organizations, and industry leaders to ensure that research findings are translated into practical solutions and policy recommendations that make a tangible difference in public health.

Her interdisciplinary approach has led to innovative research projects that bridge the gap between science and society, ensuring that academic advancements in nutrition and health have a direct and lasting impact on communities worldwide.

Public health nutrition, research capacity building, interdisciplinary collaboration, nutritional epidemiology, health promotion, and policy development.